The Kitchen Consigliere Menu
The Kitchen Consigliere, located in Collingswood, NJ, is a top-notch Italian restaurant known for its authentic flavors and welcoming atmosphere. This establishment offers a variety of services including reservations, delivery, takeout, catering, and waiter service. With limited vegetarian options and a range of amenities such as outdoor seating and Wi-Fi, The Kitchen Consigliere caters to a diverse audience. The menu features classic Italian dishes, prepared with a touch of sophistication and flair. From hearty pasta dishes to mouthwatering desserts, every item on the menu is crafted with care and precision. Whether you're looking for a cozy dinner spot or a place to host a special event, The Kitchen Consigliere is the perfect choice. Don't miss out on the happy hour specials and the welcoming service that truly sets this restaurant apart.
Soup
Soup
Pasta Fagioli & Soup of the Day
Caprese Salad
Fresh water mozzarella, vine ripe tomatoes, and basil leaves, served with EVOO and balsamic glaze
Fried Calamari
Tender calamari lightly floured and fried served with our spicy house marinara finished with a balsamic glaze
Mussels
PEI mussels served in your choice of white or red sauce
Clams
Little neck clams served in your choice of red or white sauce
Sausage Meatball
Meatballs made using Maglio's Italian Sausage served with broccoli rabe, long hot peppers, topped with shavings of sharp provolone in a white wine sauce
Arancini (Rice Ball)
Aborio rice stuffed with mozzarella, peas, Italian Sausage and parmesan cheese fried and served with our house marinara
Polenta And Sausage
Grilled polenta cakes served with our classic sausage sausage bolognese
Appetizers
Popular Side Dishes
Of Our Signature Meatballs
Broccoli Rabbi
Long Hot Peppers
Ravioli
Ricotta Stuffed Cheese Ravioli served in our house Marinara
Spaghetti And Meatballs
Homemade spaghetti served in our classic marinara sauce with our homemade meatballs
Gnocchi Consigliere
Dollop of ricotta and fresh basil stuffed gnocchi served in a rose sauce
Rigatoni Bolognese
Beef, veal and pork sautéed with carrots, celery and onion in our house marinara finished with a hint of cream
Sausage Bolognese
Maglio's Italian sausage sautéed with our classic signature tomato sauce served with gemelli pasta and finished with a dollop of ricotta
Spaghetti Carbonara
Classic carbonara consisting of sautéed pancetta finished with egg, cheese and peas with a hint of cream over homemade spaghetti
Clams And Linguini
Little necks served in our classic clam sauce over homemade linguini (available white or red, spicy or not)
Shrimp And Sundried Tomato
Gulf Shrimp and sundried tomatoes served in a white wine cream Sauce over Tri Color Tortellini
Crab Ragu
Our signature crab gravy served over homemade linguine finished with lump crabmeat
Shrimp & Scallops
Sautéed and served in our classic Vodka Sauce over Homemade Linguini
Cioppino (Seafood Stew)
Mussels, clams, shrimp, scallops and calamari sautéed and served in our House marinara or white wine sauce over homemade linguini
Pasta Dishes
Chicken and Veal Entrees
Chicken Parmesan
Fried Chicken cutlet topped with our house marinara and mozzarella cheese
Chicken Picatta
Sautéed chicken breast in a white wine lemon sauce, finished with capers
Chicken Marsala
Sautéed chicken breast served in our classic Marsala sauce, finished with mushrooms
Chicken Sicilian
Sautéed chicken breasts served with mushrooms, oil cured olives and sliced cherry peppers in a light demiglace (little spicy)
Chicken Sorrento
Sautéed chicken breast topped with grilled eggplant, tomato, and mozzarella in a white wine sauce finished with fresh basil and extra virgin olive oil
Veal Marsala
Sautéed milk fed veal medallions served in our classic Marsala sauce, finished with mushrooms
Veal Parmesean
Fried milk fed veal cutlet topped with our house marinara and mozzarella cheese
Veal Picatta
Sautéed veal medallions in a white wine lemon sauce, finished with capers
Veal Luccia
Sautéed medallions of milk fed veal with mushrooms, eggplant, and mozzarella in a white wine garlic sauce, topped with fresh chopped tomatoes
Veal Saltimbocca
Sautéed milk fed Veal medallions in our classic demi sauce topped with prosciutto and Fontina cheese
Eggplant Parmesan
Layers of lightly fried eggplant, ricotta and mozzarella baked to perfection and served in our classic marinara
Sausage Meatballs And Gemelli
Maglio's Italian sausage meat rolled into a meatball served with broccoli rabe and long hot Italian peppers in a white wine garlic sauce, finished with sharp provolone
Grilled Salmon
Served with sautéed spinach and grilled pineapple finished with tomato Bruchetta and mango glaze
Salmon Mediterranean
Salmon pan seared and served in rosemary white wine sauce with green olives, artichokes, and grape tomatoes
Sunday Gravy
Dine the way the Consigliere did every Sunday any day of the week. Mini Pork Shanks, meatball, sausage and braciolo served over rigatoni pasta in our house marinara
